Scheyern
Sub-area within an intensively cultivated agrarian landscape
The sub-area Scheyern lies within the catchment area of the small river Schnatterbach and represents a landscape with intensive agriculture.
Geographically, the area belongs to the Pfaffenhofen hill country which forms the south western part of the Hallertau, an agricultural region known for its hops production.
Study areas of the Research Network Agroecosystems Munich (FAM) are situated in the eastern part of the catchment area. The long-term measurements of the FAM, especially those concerning climate and weather are important background information for the ESB.
The sub-area covers 10.5 km2.
Search data
Sampling site
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Spruce population in Scheyern
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Beech population in Scheyern
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Sampling site for earthworms in Scheyern
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The sampling site Großpalmberg is located in a mixed forest at an altitude of about 500 m.
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The Upper Bavarian Tertiary Uplands are a part of the Southern German Molasse Basin
Specimen
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A major primary producer in semi-natural and anthropogenic affected ecosystems.
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As the most dominant deciduous tree species in Central Europe, it plays a significant role in most nearly natural and also anthropogenically influenced forest ecosystems up to an altitude of 1100 m.
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As an organism living at ground level, it is a major driver of the decomposition of organic material (e.g. plant litter).
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Soil is livelihood and biosphere for humans, animals, plants and soil organisms. All the substances brought in are transported, transformed and/or accumulated in the soil.
Analytes
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Eighty percent of all elements on earth are metals
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Only eighteen elements in the periodic table
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Group of organic compounds with at least one covalently bonded chlorine atom
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Toxic and persistent organochloropesticide
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Several isomeric compounds among the group of chlorinated hydrocarbons
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Group of organic compounds with at least three condensed six-membered rings
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Organic compounds which are fully (per-) or partially (poly-) fluorinated
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Atoms of one element with different weights
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Flame retardants reduce the flammability of objects
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Salts of perchloric acid
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Additional information for the interpretation of contamination data
Sampling period
2000 - 2023